Onion Oleoresins
Approx. Rs 720 / 50 ml
|
Additional Information:
- Item Code: LJPC-O-SOW-015-100-ML
Lala Jagdish Prasad & Company, Kanpur Kanpur, Uttar Pradesh
Approx. Rs 720 / 50 ml
|
Approx. Rs 720 / 50 ml
|
| DESCRIPTION Onion Oleoresin is derived from the fresh bulbs of Allium cepa. The oleoresin has reputation as a curative agent. It is high in vitamins A, B and C and shares many of the properties of garlic, to which it is closely related. The oleoresins have lightly sweet & characteristic flavors of onion. COMMON NAMES Onion, Oignon, Allium cepa CONSTITUENTS Volatile oil content: < 5% Solvent residue: max. 25 ppm Total ash: not more than 3% USES Onion Oleoresin can be used as spice and seasoning mixes, for meats, sausages and other food preparations. It is also used in some pharmaceutical preparations for colds, coughs. |
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Jitendra Saini
(CEO)
Lala Jagdish Prasad & Company, Kanpur
Swarup Nagar, Kanpur,
Uttar Pradesh,
India