Cajuput oil is obtained by distillation of leaves, which are collected in autumn. First these leaves are steeped for a night in water and then distilled in copper vessels. The yield is light, thin, and bluish-green in color that has peculiar, agreeable and distinctly camphoraceous odor. It also has an aromatic, bitterish taste with specific gravity of 0.922 to 0.929 at 15° C. (59° F).
Cajeput essential oil, White tea tree essential oil, Melaleuca cajeputi, White tree essential oil, Swamp tea tree essential oil.
Angelica, cloves, bergamot, geranium, lavender and thyme.
Ketone, Terpineol, Terpenes. Limonene, Benzaldehyde, Dipentene, cajeputene hydrate, eucalyptol, cajuputol, solid terpineol
Cajuput oil helps in cooling down body and helps with infections
We will contact you soon !
Lala Jagdish Prasad & Company, Kanpur
Swarup Nagar, Kanpur,